Best Practice & Training

Food Waste, Cooking, Canning, Drying, Refrigeration, Laundering, Dishwashing...

IFHE experts on household technology have developed material on the sustainable use of household technology and resources.

Best Practice Tips are based on peer-reviewed scientific literature and are available in English, Arabic and German. Click here for more information & free download.

IFHE co-designed an innovative teacher training for professionals in households and guest-orientated businesses to develop a sustainable mind-set and support knowledge-transfer through digital learning modules.

The curriculum and learning tools were developed together with six partner organisations on the basis of an Erasmus+ funded strategic partnership.

For more information and download of tools please visit the project website (ProfESus).